Ocean Acidification

Scallop in Puget Sound, photo: Jim RamagliaOcean acidification refers to the decrease in the pH of the Earth's oceans caused by the uptake of atmospheric carbon dioxide. The absorption of excessive amounts of carbon dioxide from the atmosphere is changing the chemistry of seawater by increasing the acidity and lowering seawater's naturally-occurring carbonate ion. These are essential to many marine organisms to grow their shells and skeletons. Ocean acidification reduces calcification rates in corals and may affect economically-important shellfish species such as oysters, scallops, mussels, clams and crabs.

Some organisms could benefit from ocean acidification, while others are negatively impacted Impacts may differ from one life stage to another. The overall effect may disrupt the normal ecosystem function of many marine and coastal ecosystems.

For more information

Materials from Evening Seminar

Agenda

Ocean Acidification 101 - Terrie Klinger, University of Washington

Protecting Fisheries & Communities from Ocean Acidification - Brad Warren, Sustainable Fisheries Partnership

Current Research & Monitoring - Jan Newton, University of Washington and NANOOS

Articles

Crosscut - Rallying to save the souring seas and the Northwest's cherished oyster harvest

KING 5 - Carbon dioxide in oceans harm Washington's shellfish, panel says

Gov. Gregoire convenes panel to study ocean acidification

Kitsap Sun - Expert panel to address ocean acidification

Chinook Observer - Ocean acid will be studied by blue-ribbon panel

The Seattle Times -  Acidified ocean water rising up nearly 100 years earlier than scientists predicted

Science Daily - Ocean Acidification: Another Undesired Side Effect Of Fossil Fuel-burning

NOAA - International Scientists Find ‘Acidified’ Water on the Continental Shelf from Canada to Mexico

Nature - Anthropogenic ocean acidification over the twenty-first century and its impact on calcifying organisms (abstract only)

Fact Sheets

NOAA - Carbon dioxide and Our Ocean Legacy

NOAA - State of the Science

Links

Washington State Blue Ribbon Panel on Ocean Acidification

Pacific Marine Environmental Laboratory

Northwest Association of Networked Ocean Observing Systems (NANOOS)

Interacademy Panel Statement on Ocean Acidification

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